{"id":31,"date":"2023-04-20T11:47:35","date_gmt":"2023-04-20T11:47:35","guid":{"rendered":"https:\/\/dummy.xtemos.com\/woodmart2\/furniture2-elementor\/?page_id=31"},"modified":"2026-02-01T14:00:58","modified_gmt":"2026-02-01T14:00:58","slug":"petramare","status":"publish","type":"page","link":"https:\/\/www.petramare.it\/en-us\/petramare\/","title":{"rendered":"Petramar\u00e8"},"content":{"rendered":"\t\t
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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\"petramare\"\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\"petramare-chi-siamo\"\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Living Roots. Authentic Taste.<\/h4> \n\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Since 1933<\/strong> we have been safeguarding \u201cu vagnone\u201d<\/strong>: our living sourdough starter, passed down from generation to generation. Every day it comes to life in our family\u2019s hands, transforming flour and water into everyday emotions.<\/p>\n

Five generations. Twelve hectares of Senatore Cappelli wheat. A unique 36-hour process that preserves flavor and nutrients.<\/p>\n

Zero waste. 95% yield. 100% passion.<\/strong><\/p>\n

From Puglia to the world, a promise:
\nKeep Life Alive<\/strong> \u2014 We keep life alive.<\/p>\n\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t1933 \u2013 The Dawn\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\tWhere it all begins\t\t\t\t\t\t\t\t\t<\/h4>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\tIt all begins in a small countryside oven, in the heart of Salento.\n\nGrandfather Antonio grew ancient grains. Every dawn, Grandmother Assunta awakened the family sourdough starter, feeding it with the same care reserved for a child.\n\nThe scent of freshly baked bread mingled with the warmth of the oven and flour-dusted hands.\n\nThis is how \u201cu vagnone\u201d began its long journey.\n\nA journey that continues to this day.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t1970 \u2013 Fidelity\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\tChoosing one\u2019s own path\t\t\t\t\t\t\t\t\t<\/h4>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t
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When agriculture was rushing toward industrialization, Father Gaetano, the youngest of four brothers, chose a different way:to keep sowing Cappelli wheat alongside his centuries-old olive trees.<\/p>

\u201cIf it nourished my grandparents, it will nourish our grandchildren too,\u201d he would say to Mother Maria.<\/p>

Every morning she renewed the strength of \u201cu vagnone,\u201d which transformed golden grain into bread with a familiar aroma.<\/p>

It wasn\u2019t just food: it was proof that fidelity to the land can endure over time.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t

\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t2017 \u2013 The Rebirth\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\tTurning memory into the future\t\t\t\t\t\t\t\t\t<\/h4>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t
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There was a risk that everything would be lost. A heritage of flavors, gestures, and stories\u2014destined to fade into silence.<\/p>

\u201cWe couldn\u2019t allow that,\u201d says Francesco. \u201cU vagnone<\/em> couldn\u2019t remain just a memory.\u201d<\/p>

He brought together lifelong friends: Paolo, Massimo, and Renato. The ones with whom he had shared courtyards, hard work, and complicit silences. Together they made a solemn commitment\u2014to give the future back to memory.<\/p>

Not out of nostalgia, but to keep nourishing who we are. So that our land can continue to tell its story. So that tomorrow may have deep roots.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t\t

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\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t2019 \u2013 The Turning Point\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\tThe taste of truth\t\t\t\t\t\t\t\t\t<\/h4>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t
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Pitti Taste, Florence. One of the most important showcases of Italian food culture.<\/p>

We bring our Friscous\u00ae. We season it the way it has always been done: oil and water.<\/p>

A master of contemporary cuisine tastes it. He closes his eyes. When he opens them again:
\u201cThis is the flavor I\u2019ve been searching for for years.\u201d<\/p>

From that moment on, everything changes.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t

\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\tTODAY \u2013 The Future\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\tLiving roots: our promise\t\t\t\t\t\t\t\t\t<\/h4>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t
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With Petramar\u00e8\u00ae we preserve the biodiversity of ancient grains, cultivate without waste, and turn craftsmanship into sustainable innovation.<\/p>

From Salento to the world.<\/p>

Our goals for 2027<\/strong><\/p>

\u2192 100% short supply chain (within 50 km)
\u2192 500 selected restaurants
\u2192 3 new product lines<\/p>

Growing while keeping our roots alive.<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t\t

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\n\t\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\tThe Petramar\u00e8\u00ae Pantry\t\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/div>\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t
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