Artichoke Cream in Extra Virgin Olive Oil
Artichoke Cream with Extra Virgin Olive Oil
A velvety cream made from selected artichokes and extra virgin olive oil. Delicate, balanced, and natural.
Ideal for: crostini, bruschetta, pasta, rice, Friscous®, and appetizers.
Net quantity: 190 g
€4,50
Ingredients
Artichokes 88%, extra virgin olive oil, capers, salt.
Allergens: May contain traces of gluten.
The Petramarè® Pantry
The Petramarè® Pantry
