Box Porta d’Oriente
Where the Sun Rises over Salento
Six iconic products + a hand-decorated friscoussiera
Mediterranean purity in a balanced selection
🌅 100% Mediterranean plant-based — The only fully plant-based box in our range: for those who love vegetable flavors with no compromises
🥬 Vegetables from Salento — Artichokes and local vegetables, artisanally prepared: the sun of Puglia in a jar
🎨 Friscoussiera included — Hand-decorated accessory in a limited edition: beauty and functionality combined
🍽️ Total versatility — Aperitif with taralli and crostini, a quick lunch with Friscous, dinner with vegetables: every moment covered
🌿 Mediterranean lightness — Intense yet light flavors, perfect for those seeking balance and taste
💛 The perfect middle ground — More complete than Oro di Puglia, more accessible than Apulia Felix: the right balance
🎁 A radiant gift — For vegetarians, health-conscious food lovers, and fans of authentic Mediterranean cuisine
€36,00
What You’ll Find Inside
🌾 THE PETRAMARÈ BASE
Friscous Classic 250g
Classic Crostelle
Taralli al Friscous® with raisins and onion
🫙 FLAVORS OF THE LAND
Condifriscous mixed vegetables 314 ml
Artichoke cream
🎨 LIMITED EDITION ACCESSORY
Hand-decorated friscoussiera
📖 EXTRAS
Friscous Recipe Book
Petramarè Bookmark
Porta d’Oriente: where the light is born
Every morning, the sun rises in the East and lights up Salento before any other place in Italy.
This light has something special about it: it crosses the sea, carrying scents of Greece and the Balkans, settling on artichoke fields, ancient olive trees, and white masserie.
Salento has historically been a gateway: a bridge between West and East, between the Adriatic and Ionian seas, between cultures that meet and blend.
“Porta d’Oriente” tells the story of this very crossroads of light and flavor.
Salento artichokes, grown caressed by the morning sun. Vegetables scented with wild herbs. Friscous, carrying the ancient breath of “u vagnone.”
Six plant-based products. Six ways to capture the light.
Crostelle are as thin as the rising dawn. Raisin and onion taralli blend sweet and savory like the meeting of different cultures. Condifriscous gathers the colors of the Mediterranean garden.
The hand-decorated friscoussiera becomes the symbol of this light: its colors — biscuit, red, yellow, green — are the colors of Salento at sunrise.
This box is not just food.
It is a dawn. It is an encounter. It is a door opening.
Toward the East. Toward the light. Toward flavors that illuminate.
